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Your Partner in Health


QUERCETINThis highly researched Antioxidant- Flavonoid is abundant in many foods especially, Fruits & Vegetables such as Onions, Apples, Broccoli & Kale. It is also plentiful in Red Wine, Tea and even Ginkgo. ¹Quercetin acts as a synergistic co-factor for other Flavonoids such as Hesperidin & Rutin.As a powerful Antioxidant, Quercetin has been shown to modulate […]