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Diablo Chocolate Chip Cake 200g

Regular price £4.29 GBP
Sale price £4.29 GBP Regular price
Tax included. Shipping calculated at checkout.

Dietary Information

Allergen Information

Celery Free Lupin Free Mustard Free Sulphite Free Fish Free Sugar Free

Ingredients

Ingredients: Wheat Flour, Maltitol, Vegetable Oil (Rapeseed), Whole Egg, Chocolate Chips (8%) [Cocoa Mass, Maltitol, Cocoa Butter, Emulsifier: Soya Lecithin], Skimmed Milk Powder, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring, Raising Agents (Sodium Bicarbonate, Diphosphates), Salt. Contains: Wheat (Gluten), Eggs, Milk, Soya. May contain traces of Peanuts, Tree Nuts, Sesame.

Contraindications

Contains wheat (gluten), eggs, milk, and soya. Not suitable for coeliacs or those with wheat, egg, dairy, or soya allergies. Sweetened with maltitol — excessive consumption may cause laxative effects. Suitable for people with diabetes as part of a balanced diet. Not a low-calorie food. Not suitable for children under 5. If you are managing a health condition or dietary restriction, please consult your GP or registered dietitian.

Suggested Use

Serve a slice as part of afternoon tea, as an elevenses treat, or as a light dessert. Pairs well with a cup of tea or coffee. Best enjoyed at room temperature. Once opened, wrap or store in an airtight container and consume within 3 days.

Description

A Sugar-Free Chocolate Chip Cake That Doesn't Ask You to Compromise

Baking is an act of love, and a good cake should feel like it. The Diablo Chocolate Chip Cake 200g brings that sentiment to the sugar-free world, delivering a properly satisfying slice of cake complete with chocolate chips throughout — without any added sugar in sight. This is the kind of product that makes you rethink what sugar-free baking can achieve.

At 200g, this is a generous cake — enough for multiple servings or to share with others who would appreciate a quality treat that fits within a low-sugar lifestyle.

Why This Cake Works

  • Chocolate chip-studded throughout — pockets of chocolate in every slice
  • Proper cake texture — soft, moist, and genuinely cake-like
  • Sugar-free and no added sugar
  • Celery-free, lupin-free, mustard-free, sulphite-free and fish-free
  • 200g format — great for sharing or spreading over several days

What Diablo has achieved with this cake is impressive: a genuinely pleasing texture that holds together properly, doesn't crumble excessively, and has the kind of tenderness that characterises good baking. The chocolate chips melt slightly when the cake is eaten at room temperature, creating those satisfying moments of richness amidst the lighter sponge.

Perfect for Special Occasions and Everyday Indulgence

A slice of good cake should be accessible to everyone at the table, regardless of dietary restrictions. This Chocolate Chip Cake makes that possible — it's the kind of product you can serve confidently to a mixed group, knowing that those who avoid sugar will feel genuinely catered for rather than handed a second-rate alternative.

Equally good for elevenses, afternoon tea, or as a dessert. Keep one on the kitchen counter and make everyone's day a little sweeter.

Diablo Chocolate Chip Cake 200g

£4.29 GBP

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