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Kallo Thai Curry Veggie Cakes 125g

Out of stock
£3.89 GBP
£3.89 GBP
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Dietary Information

Vegetarian

Allergen Information

Celery Free Fish Free Sulphite Free Peanut Free Nut Free Egg Free Wheat Free Gluten Free Mustard Free Lupin Free

Ingredients

Lentil flour, rapeseed oil, Thai curry seasoning (sugar, salt, curry powder, onion powder, turmeric, garlic, chilli, natural flavour), green peas.
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Description

These Thai Curry Veggie Cakes are a flavour-packed snack made with lentil flour and green peas, seasoned with a blend of Thai-style spices. They’re crunchy, vegan-friendly and naturally gluten-free, offering a satisfying alternative to crisps. The curry seasoning gives them a warm, spiced edge without being overly hot. Enjoy them as-is or dip them in sweet chilli sauce, houmous or sour cream for an extra kick.

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