Fava Beans, also known as Broad Beans, are one of the oldest domesticated food legumes dating back to the 4th century. Mild and creamy in flavour, these beans are high in protein and fibre.
Organic fava bean flour (80%) (non-EU), organic brown rice flour.
Boil water according to portion size.
Add pasta and reduce heat.
Simmer for 5-7 minutes, rinse, drain and serve.
Store in a cool dry placeBest before: see bottom of package
Fava Beans, also known as Broad Beans, are one of the oldest domesticated food legumes dating back to the 4th century. Mild and creamy in flavour, these beans are high in protein and fibre. This is Explore Cuisine’s closest legume based pasta to traditional wheat pasta in taste, texture and colour.
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Returns
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1 review for Explore Cuisine Organic Fava Bean Fusilli 250g
Rated 5 out of 5
Michael Crowe (verified owner)–
I am getting a good quality product and feel better for that goodness.
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Michael Crowe (verified owner) –
I am getting a good quality product and feel better for that goodness.